Sausage Link Cutting Machine

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Website: http://meatmachine-en.com/2-5-3-sausage-link-cutting-machine.html

Meat Processing Sausage separator for automatic cutting of linked sausages at the twist section to ensure consistent length

The sausage link cutting machine is primarily used for cutting sausage links filled and twisted in natural or artificial casings, ensuring uniform link separation and maintaining the integrity of the casing during high-speed processing. It is suitable for a wide range of sausage products and supports continuous, stable operation in industrial-scale production environments, providing precise portion control and improving downstream packaging efficiency.

• Chicken sausage
• Pork sausage
• Other linked sausages

Key Parameters

Model	HKSC-500
Cutting speed	1150 cuts/min
Casing type	Natural casing / artificial casing
Sausage length	30 mm and above
Power	2.3 kW
Voltage	380 V
Dimensions	1020 × 590 × 1500 mm

Features

• Control Panel

  Equipped with a control system that allows adjustment of cutting speed and link length according to customer requirements.

• Knife Set

  Made of stainless steel with sharp, durable blades that ensure precise and efficient cutting while reducing sticking.

• Feeding inlet

  Designed with a wide, smooth structure to accommodate various sausage specifications and effectively prevent blockages.