Cake Punch Machine
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(Cake Cutting)
The cake punch machine is designed for punching and shaping cake and dessert bases. It supports round, heart-shaped, and custom molds to meet diverse product development needs. By replacing traditional manual cake punching, the cutting machine ensures precise and reliable shaping.
A stable pneumatic system combined with accurate stroke control ensures clean and smooth cuts with even edges. Food-grade stainless steel construction allows easy cleaning and maintenance, making it suitable for integration into continuous baking production lines and effectively improving shaping consistency and production efficiency.
Applications
Specifications
| Model | EM600 |
| Power | 2.0kW |
| Voltage | 220V/50Hz/60Hz |
| Compressed air pressure & flow | 0.4-0.6MPa, 80L/min |
| Capacity | 8-10 sec/cycle |
| Dimensions (L×W×H) | 1520×1100×1500mm |
Features
- Supports production of cakes in various shapes and sizes, including round and heart-shaped.
- Maximum cake size: 400 × 600 × 20 mm.
- Fully customizable molds for specific product designs.
- Hygienic stainless steel construction is safe, corrosion-resistant, easy to clean, and suitable for high-frequency cleaning and continuous automated production in food processing environments.
Optional Configurations
- Suitable for 400 × 600 × 20 mm products
- Custom mold designs
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