Bone Band Saw
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Meat Processing Bone sawing machine for cutting bones, frozen meat, poultry and fish with uniform cuts
The bone band saw is suitable for processing bones of various sizes. It can also be used to handle frozen meat, fish bones, frozen fish, and ice. Widely applied in large centralized food processing plants, slaughterhouses, and meat joint processing facilities.
Applications
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- Chopped whole chicken
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- Bone-in beef
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- Chopped whole goose
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- Pork ribs
Key Parameters
Cutting table
Marked with scales, allowing customers to cut according to their requirements.
Control panel
Equipped with start and stop buttons; the stop button enables emergency shutdown.
Blade assembly
Clearly marked with operating instructions; the sharp blade cuts various animal bones quickly and efficiently.