Vegetable Dicing Machine (300-800kg/h)
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Key components are made of magnesium-aluminum alloy and 304 stainless steel for easy cleaning, long service life, and corrosion resistance, meeting food safety and hygiene standards
Equipped with blades that dice in a single pass, producing uniform, smooth formed pieces
Fitted with universal casters for easy mobility
Ergonomically shaped feed inlet allows easy vegetable loading. An extended discharge outlet prevents food splashing and ensures clean operation