Automatic Dough Encrusting Machine
The HYB-A automatic dough encrusting machine will coat or glaze food with either solid or liquid coatings, as well as insert filling into pastries and dough. The ratio of dough to stuffing is easily adjusted using the control system. Quantity setting is accurate, easy and fast. The dough processing equipment is easily paired with cake makers and tray arrangement equipment according to the food needs, and achieve automatic production.
Technical Parameters| Overall size (L x W x H) | 1100x980x1600mm |
| Output | 1000-6000 pcs/h |
| Equipment power | 4.2kw |
| Equipment weight | 450kg |
| Equipment voltage | 220/380V |
| Equipment frequency | 50HZ/60HZ |
| Ratio of dough and stuffing | adjustable |
1. Electrical parts
- OMRON photoelectricity
- OMRON photoelectricity
- Japanese IKO bearing
- Mikipulley clutch
- Delta inverter
2. Control system
Touch screen + PLC intelligent control with memory preservation function: Operation is quick and easy, and multiple languages can be set to meet all customer requirements.
- Delta PLC
- Delta touch screen
3. Machine frame
The entire machine frame is made using seamless edge welding technology with 304 stainless steel.
- The control system can record data for various items, thus facilitating production.
- The dough encrusting machine mixes the dough and stuffing according to preset quantitative levels, with the dough and stuffing proportion, weight and production speed all adjustable.
- This machine can operate continuously for long periods of time, and the production process is safe with very little noise.
