Bakery Products Freezing System

Bakery Products Freezing System
Bakery Products Freezing System
Bakery Products Freezing System
Bakery Products Freezing System
Bakery Products Freezing System
Bakery Products Freezing System
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The baked-goods industry involves many different processes in order to serve their customers. These include baking, cooling and freezing the products such as cakes, breads, cookies, and so on. As to the fresh products, customers can find continuous fermentation equipment and spiral cooling and conveyor equipment produced by Square Technology. For frozen dough(non-proofed frozen dough, pre-awaken frozen dough, half-baked frozen dough, fully-baked frozen dough), the tunnel freezer and spiral freezer, the quick-freezing room and cold storage can be selected, and the mesh belt is optional, such as the metal mesh belt and the plastic mesh belt. Through cooperation with well-known and acclaimed international conveyor suppliers, various products produced by Square Technology are widely used in the baking field, and some of our well-known clients are: BAMA, East Balt, Yarrows, CJ, Richs, Paris Baguette, and so on.

Recommended freezing devices
  • Spiral Cooler and Conveyor
  • Tunnel Freezer
  • Self Stacking Spiral Freezer
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