L-Alanyl-L-Glutamine

L-Alanyl-L-Glutamine
L-Alanyl-L-Glutamine
L-Alanyl-L-Glutamine
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L-Alanyl-L-Glutamine (CAS No. 39537-23-0) is a stable dipeptide composed of alanine and glutamine, provided as a white or nearly white crystalline powder with 99% min purity and a molecular weight of 217.22 g/mol. Unlike free glutamine, which degrades rapidly in aqueous solutions, this dipeptide offers improved stability, making it an effective and reliable nitrogen source in cell culture media. It’s commonly used in bioproduction and research media to support cell metabolism, growth, and protein expression. L-Alanyl-L-Glutamine should be stored between 2–8 °C in sealed containers. It is packaged in 25 kg fibre drums and available at a regular monthly capacity of 3 tons.

  • CAS No.: 39537-23-0
  • Molecular Formula: C₈H₁₅N₃O₄
  • Purity: 99% min
  • Appearance White or nearly white crystalline powder
  • Molecular Weight 217.22 g/mol
  • Density 1.305 ± 0.06 g/cm³ (predicted)
  • Boiling Point 615 °C
  • Melting Point 215 °C
  • Flash Point >110 °C (230 °F)
  • Packaging 25 kg per fibre drum
  • Storage Conditions Store sealed at 2–8 °C
  • Customs Code 2924199090
  • Product Name
    1. L-Alanyl-L-Glutamine;
    2. (2S)-5-amino-2-[[(2S)-2-aminopropanoyl]amino]-5-oxopentanoic acid
  • Production capacity 3 tons/month
  • Applications Cell culture media component
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