Cashew Steam Cooker

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Specifications

	GI - ME 1001	GI - ME 1000
Working Pressure	7.0 Kg /CM2	7.0 Kg /CM2
Steaming Capacity	100 Kgs/Hour	100 Kgs/Hour
Working Temperature	164.17o C	164.17o C
Volumetric Capacity	483 Lts	223 Lts
Steaming Raw Cashew Nuts /hr	1200 Kgs	600 Kgs
Fuel Consumption	75 Kgs/hour	45 Kgs/hour
Hydraulic test Pressure	14 KG /sq cm(100PSIG)
Heating surface	5.63 sq. meters
Design code	IBR1950 & latest amendments	IBR1950 & latest amendments
Evaporation capacity (at 100° C)	100 Kgs/HR
Weight	1200 Kgs	750 Kgs
Width	1200mm	760mm
Height	2500mm	1500mm

As a specialized cashew steam cooker manufacturer and supplier in China, Jiadi also provides plate type UHT sterilizer, apple juice concentrate processing line, single-effect falling film evaporator, and vertical cooling milk storage tank, among others.

Related Names
Cooking Device for Cashew Nut Making | Different Production Capacity Cashew Cooker | Anacardium Occidentale Steam Cooking Equipment

Food Processing Lines