Vitamin C Sugar Free Popping Candy
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- Jasmine & White Grape with Mint Flavor
- Sea Salt & Lime with Mint Flavor
- Rose & Lychee with Mint Flavor
Why X-Rock Popping Mint Candy?
- Fruity flavour with peppermint
- Refreshing your breath with Popping Candy
- About 0.8% mint content
- Trendy choice for the younger generation
- High quality yet contemporary
Benefits
- Sugar-free
- Zero Fat
- Healthier Candy
- Exploding Sensation
- Vitamin C content: 100mg/100g
- Enjoyment without the worry of Weight Gain
Parameters
| Product name | Baida X-Rock Sugar-Free Popping Mint Candy |
| Net weight | 90g (30g * 3 small boxes) |
| SPEC | (2g*15pcs)*3 small boxes*16 display boxes |
| Shelf life | 12 months |
| Flavor | • Rose & Lychee with Mint Flavor • Sea salt & Lime with Mint Flavor • Jasmine & White grape with Mint Flavor |
| Loading quantity | 1236ctns/1*20GP; 2945ctns/1*40HQ |
| Storage conditions | Please keep it in a cool and dry place, consume immediately after opening. |
X-Rock Packaging
- Three flavors in one display box
- To satisfy everyone’s taste bud
- A good choice as an elegant and classy gift
- Delicately box packaged
- Open from one side
- Uniform particles
What’s Difference?
Comparison between popping mint candy and other traditional mints
| Sugar-Free Popping Mint Candy | Traditional Mint Candy | |
| Isomalt | Main Ingredient | Sugar/syrup |
| Isomalt Vitamin C | Healthy Element | Nothing added or only fruit powder added |
| The refined popping candy recipe is compelling, fun and cool | Taste | Only cool feeling |
| ‘Non-stick to teeth’ No residue thus will not lead to tooth decay | Tooth Decaying Ingredients | Sugar residue can cause tooth decay |
| Individual aluminium film More hygienic | Packaging Comparison | Whole box packaging Easy to get wet |
Why choose us?
- Shantai is a family enterprise with over a century’s candy-making history. We value honest business operation and are dedicated to producing excellent candy by strict quality control.
- Our factory is equipped with 100,000-level dust-free workshop and GMP packaging workshop with HACCP management system, ensuring the candy produced is clean and safe.
- We use white granulated sugar of harmonized standards, imported high quality lactose and flavoring from famous brands. We strictly sort final products and reject the recycling and re-use of any unqualified candy powder.
- All of the candy making machines are self-developed, state-of-the-art, and regularly upgraded.
- We keep innovating and upgrading the flavor and packaging of candy.
- 8 Major international certification.
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