Meat Flattening Machine

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Meat Processing Industrial meat flattener for flattening fresh and frozen meat and poultry products with a consistent thickness

Automatic Meat Flattering Machine

The automatic meat flattening machine is suitable for poultry, pork, beef, fish, and other raw materials with a thickness of less than 30 mm. Using a set of pressure rollers, it uniformly flattens fresh or lightly frozen meat to the required thickness, ensuring a consistent shape and even thickness across the product. This process increases the heating surface area, enabling higher efficiency at the same cooking time while also significantly shortening frying time.

Key Parameters

Model	HKYZJ600
Belt width	600 mm
Belt speed	3-15 m/min
Flattening thickness	3-30 mm
Power	1.5 kW
Dimensions	2170 × 870 × 1250 mm

Features

Intelligent Meat Flattening Machine

The intelligent flattening machine uses six pressure rollers to compress fresh or lightly frozen meat to the specified thickness, increasing surface area to achieve uniform cooking times and shortened frying cycles. It is specialized equipment widely used for the production of steaks, patties, fish fillets, and similar products. The flattering machine is suitable for all poultry, beef, fish, potatoes, cheese, and other materials with a thickness of less than 30 mm.

Model	HKYZJ600A
Belt speed	3-15 m/min (variable frequency adjustment)
Flattening thickness	3-30 mm (adjustable)
Belt width	600 mm
Power	1.5 kW
Dimensions	2300 × 1400 × 1500 mm