8-14mm Walnut Pieces
Request a Quote
- Shelled Walnut Type Walnut Kernel Light Pieces
- Size 8-14mm
- Size Out-of-Grade (≤*%) N/A
- Shell Fragments (per 10kg) ≤5.0
In-Shell Walnuts
Product Traceability
Yiguo sources premium walnuts from the 37° N latitude region, globally recognized as a premier cultivation zone for high-quality walnuts. Located within the loess hilly terrain at altitudes ranging from 700 to 1300 meters, the region provides over 2000 annual sunshine hours and a frost-free period exceeding 200 days. These optimal natural conditions, defined by abundant solar radiation and significant diurnal temperature swings, ensure a consistent supply of superior raw materials with high nutrient density.
Packaging
| Packaging Type | Vacuum packed | ||
| Packages | 10kg/carton | ||
| Products | Shelled Walnut Kernel Light Pieces 8-14mm | ||
| Carton Size | 350*250*250mm | ||
| 20' Container | GP Container | Palletized (pallets/cartons) | 10/1040 |
| Floor Loaded (cartons) | 1350 | ||
| Refrigerated Container (Reefer) | Palletized (pallets/cartons) | 10/910 | |
| Floor Loaded (cartons) | 1000 | ||
| 40' Container | GP Container | Palletized (pallets/cartons) | 20/2080 |
| Floor Loaded (cartons) | 2750 | ||
| HC Container | Palletized (pallets/cartons) | 20/2340 | |
| Floor Loaded (cartons) | 3050 | ||
| Refrigerated Container (Reefer) | Palletized (pallets/cartons) | 20/2340 | |
| Floor Loaded (cartons) | 2600 | ||
| Remarks | Pallet Size | 1.1*1.1m | |
| Palletizing Method | |||
Vacuum-Packed Walnut Kernels
Bulk Walnuts in Export Cartons
Applications
Bakery & Confectionery Applications
- Cakes: Ideal for brownies, chocolate cakes, carrot cakes, banana breads, pound cakes, muffins, and premium cheesecakes or mousses.
- Specialty Breads: Processed for whole wheat, multi-grain, French country, and sourdough formulations.
- Biscuits & Snacks: Optimized for cookies, tarts, and pies, as well as nutritional bars, energy bars, and high-fiber granola blends.
Frozen & Par-baked Solutions
- Dough & Par-baked Bases: Frozen walnut bread/roll dough, par-baked walnut crusts and tart shells.
- Specialized Fillings: Walnut pastes, crushed nut blends.
- Prepared Meal Components: Bulk-ready applications for salad pre-mixes and ice cream inclusions/toppings.
Traditional Foods & Nutritional Specialties
- Artisan Pastries: Ejiao (donkey-hide gelatin) bars, premium mooncakes, walnut shortbreads (Taosu), Chinese almond biscuit, and Zongzi.
- Steamed Buns & Desserts: Walnut buns, Mantou (steamed buns), Huajuan (steamed flower rolls), and diverse glutinous rice ball (Tangyuan, Yuanxiao).
- Festive & Wellness Products: A core ingredient for nutrient-dense eight-treasure rice pudding, traditional nut cut cakes, Ejiao walnut paste, and instant sesame-walnut nutritional powders.
Snacks & Consumer Goods
- RTE & Snacks: Daily nut mixes, seasoned/flavored crushed walnuts, and customized snack topping.
- Cereal & Meal Replacements: Instant oatmeal formulations, yogurt fruit/cereal cups, and high-protein nutritional meal replacement shakes/powders.
- Nut Butters & Condiment: Walnut and mixed nut butters, salad dressing and vinaigrette kits.
Storage & Logistics
- Utilization of food-grade, seven-layer PA/PE co-extruded films. Every unit is vacuum-sealed to ensure maximum resistance against oxidation and moisture ingress. Customizable packaging options are available from 5 kg to 15 kg.
- For summer or transcontinental transit, the use of refrigerated vessels or reefer containers is mandatory, with temperatures maintained strictly below 8 °C.
- Optimized for global export via palletized loading. A 20-foot container supports a payload of 8-9 tons, while a 40-foot container accommodates 19-21 tons.